Pumpkin Dessert Squares
- 1 (18 ounce) box yellow cake mix
- 1/2 cup butter, melted
- 13 ounces pumpkin butter
- 3 eggs
- 1 tablespoon flour
- 1/4 cup sugar
- 1/4 cup butter softened
- 3 tablespoons milk
- 1 teaspoon cinnamon
- Preheat oven to 350.
- Reserve 1 cup of cake mix and set aside.
- Mix remaining cake with with 1/2 cup melted butter and 1 egg. Press mixture lightly into the bottom of a 13" x 9" baking dish.
- Mix one jar of pumpkin pecan butter with remaining two eggs and milk, and pour over cake mixture in pan.
- Mix remaining 1 cup cake mix with flour, sugar, remaining 1/4 cup butter, and cinnamon, and crumble over the top of the pumpkin layer.
- Bake 35-40 minutes, or until golden.
- Cool to room temp and serve.